Jorge Palacios, Hielo y Carbon. Madrid
BELUGA CONNOISSEUR´S CHOICE,
60ml Beluga Noble
30ml maraschino and violete liqueur (homemade)
15ml gomme ( monín)
1 bsp spherification of hazelnut caviar smoked with oak and hibiscus flower in hood
Jorge Palacios, Hielo y Carbon. Madrid
